so, this past weekend, we somehow ended up doing a couple of things at the fabulous food show. on friday, i got to be a "celebrity" judge for the time warner cable "twc eats" pumpkin recipe cook-off. the winning entries were all wonderful and it was nice to find out that everyone else is still a better baker than i am. on saturday, ryan, mike, and i handed out samples of marigold fare at the taste of the neighborhood booth. we served grilled black bean raviolis with chorizo and cilantro creme fraiche. we also had the good fortune to share the booth with chris, jason, and danny from tremont tap house, one of my favorite bar/restaurants in the city. between the bunch of us, we managed to have a bit too much fun and a couple of beers, but isn't that what this sort of event is all about? well, regardless, that's what it was about for us. apologies to anyone who may have gotten the plates on which i wrote "this is poisoned" or "e.coli rules" before returning them to the pile to be used the next day. like i said, too much fun.
Monday, November 17, 2008
Tuesday, November 4, 2008
the big apple
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